About the restaurant
Previously occupied by Venn Bar + Cafe, the three level historical building now houses The Flour Factory. The name is a homage to the building's beginnings as a flour mill, and the space retains a sleek industrial aesthetic from Venn. A combination of a New York style deli and a Spanish Bodega-style cocktail bar, The Flour Factory offers charcuterie, humble hotdogs as well as delicious baked delights. Open for breakfast from 7am.
Photography: Greta Carroll