About the restaurant
Family owned St Aidens Wines is a short 20 minute drive from Bunbury in Western Australia's South West.
The restaurant offers light meals, seasonal plates and decadent deserts and a 'trust the chef menu' where the hard decision making is process is done for you. Children are catered for also. The menu is based around local ingredients as evident in the housed made relishes and chutneys. Some of the dishes usually featuring on the menu are WA scallops, braised lamb and market fish.
Restaurant open for lunch daily and cellar door open daily