Paringa Estate Restaurant
Red Hill, Mornington Peninsula, Victoria
About
Located in the heart of Victoria's wine producing region on the Mornington Peninsula, Paringa Estate Restaurant offers an elegant yet relaxed dining experience. After a morning of wine tasting, book a table on their outside deck, overlooking the surrounding valleys and vineyards of Paringa Estate. The sophisticated menu, created by Head Chef Julian Hills (of Melbourne's The Courthouse restaurant) is a modern interpretation of classic European cuisine.
Details
Gift Card Eligibility
Best Restaurants Gift Card
Not accepted
Features
- Views
- Cellar Door
- In a Winery
- Outdoor Dining
Cuisines Modern Australian
Price Mains $30 - $40, Mains over $40
Type Restaurant
