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About the restaurant

If you ever wanted to experience an authentic taste of the Mornington Penisula, then make your way to MOKE, located in the seaside village of Flinders. Nothing is set in stone with the menu, which changes weekly, determined by the availability of locally sourced produce. Expect to be enticed by the creative interplay of seasonal produce with the likes of slow-cooked duck, crispy potatoes, and leeks bought to life with culinary finesse. Don't be surprised to see some new flavour combinations like the parsnip ice cream