About the restaurant
Create your own grazing board by choosing local produce to enjoy on the cellar door deck overlooking the vineyard, on the vine covered terrace or indoors. The Kellybrook fridge and pantry is stocked with delicious Yarra Valley Dairy cheeses, cured meats, olives and dips. Choose meats pickles, relishes and preserves made by Yarra Valley's Cunliffe and Waters. Bookings are recommended.
Friday, Saturday and Sunday 11am – 5pm