Firebird

Firebird in Prahran is a vibrant, grill-driven Vietnamese restaurant, part of a dynamic stable of South-East Asian eateries. Known for its charcoal and flame-intensified flavours, Firebird features a custom-built chargrill and wood-fire oven in its open kitchen/bar. The 70s-inspired decor adds a fun, retro vibe. Signature dishes like prawns over Vietnamese-style crispy rice with lemongrass and shellfish bisque showcase modern Australian presentation with authentic Vietnamese flavours. The bar offers tropical-tinged cocktails and a wine list rich in rieslings and other fun selections, perfectly complementing the bold, smoky dishes.

Photography: Courtesy of Firebird