About the restaurant
Modelled on the hawker bars of south east Asia, Rice Paper Scissors is a restaurant with one rule - eating with your hands is a must. The Liverpool Street eatery serves contemporary southeast Asian-inspired dishes, from burger-style steamed pork buns to sticky lamb ribs marinated in Mekhong whiskey. Speaking of whiskey, there's also an Asian-themed cocktail list, including a Vietnamese espresso martini of vodka, espresso and condensed milk.