About the restaurant
It's perfect for
date nights and lunches with a moody vibe
You need to try
try the signature 14-day dry aged duck!
Look out for
the pet en croute in flavours of banh mi
Tucked away on Little Collins St in Melbourne's CBD lies a dining adventure of refined modern cuisine in a cosy space known as Aru. No detail is overlooked, with Aru designed using light timber furnishings and an impressive wooden fireplace. The narrow dining space brings diners close to the action looking on into the bustling theatre of the open kitchen. Details are what also make the dishes look like art on the plate. Experience combinations like Moreton Bay Bug, blistered tomato with native curry, and the scorched pavlova with cream for something sweet.