About the restaurant
Diamond Indian & Hungarian Cuisine offers a unique dining experience with a diverse menu showcasing the best of both Indian and Hungarian cuisines. The Indian menu boasts popular Australian favourites alongside regional specialties like the aromatic goat curry and flavourful Punjabi fish tikka. On the Hungarian side of the menu, comforting classics like beef goulash and sztrapaska are fan favourites. The menu also features an array of international chicken schnitzels, each with its own twist. Finish your meal with a delightful treat: fresh hot Hungarian doughnuts topped with powdered sugar and your choice of jam.
Photography: Courtesy of Diamond Indian & Hungarian Cuisine