Betel Boy

Nestled on Daylesford's iconic main street, Betel Boy offers an energetic dining experience with inspired pan-Asian cuisine. Head Chef Chris expertly combines locally sourced ingredients with Asian flavours, resulting in delectable dishes like Sticky Bao Buns and drunken dumplings. Pair your meal with a Daylesford beer, a craft cocktail, or a selection from the extensive wine list featuring local growers. Step into the inviting space, where attentive service makes you feel like a regular. Afterward, venture to the back bar, Boy-Bar, for livelier vibes and potent cocktails.

Photography: Courtesy of Betel Boy