About the restaurant
Less than 2 hours drive from Melbourne, Bendigo is not only home to ceramics but also Harvest Food and Wine, an all day dining and drinking destination. In the heart of Bendigo in the arts precinct, Harvest combines pastry chef Marsha Busse’s skills with sommelier turned winemaker Lincoln Riley’s love of simple, seasonal produce and handcrafted wines. Harvest is also available for catering and events for weddings and special occasions (either at Harvest or a venue of your choice).