About the restaurant
Serving up some of the freshest, seasonal and local ingredients is the grass-roots crew at Hoggets Kitchen in Warragul. The team have an ethos of starting everything from scratch in their kitchen, creating wholesome dishes that reflect and showcase the region's produce. A cosy and intimate 80-seater, the restaurant's country-style hospitality creates a relaxed and down to earth environment. Menu items are set to change, and it is updated daily affected by the availability of the produce.