Frankie

Geelong, Victoria’s second largest city, has a thriving restaurant and café scene and Frankie Bar & Eatery is at the heart of it. This Pan Asian restaurant is inspired by all parts of Asia with an exotic cocktail selection and food menu. Despite its Asian influence, the menu has a strong focus on local Geelong produce, with standout dishes including Wagyu beef beetle leaf and the tamarind glazed pulled duck. The Wine Cellar can be used as a space for wine tastings and cocktail training or intimate functions