Leeuwin Estate Spring Dining Series
Acclaimed guest chef, Matt Stone, joins our own Dan Gedge to create a celebratory shared table spring lunch.
Starting at 11am with canapés and bubbles, then guests will be seated for a long lunch from noon – 4.00pm. Featuring premium West Australian produce and Leeuwin Estate Art Series wines - this will be a very memorable lunch. There will also be music and a Q&A with the chefs.
Please note, guests will be seated on shared tables.
Please visit the website link on this listing for more details and bookings.