Winter Specials at Public Dining Room

Just to keep you warm and fulfilled during winter, Public Dining Room introduces 2 winter specials every fortnight. Until 2 August, indulge in:

BRAISED LAMB SHANK
Free range slow braised red wine & rosemary lamb shank,
charred butternut puree, roasted maple kent, sugar snaps  

BOSTON BAY MUSSELS
Smoked tomato, elephant garlic, foccacia