Winter Nights at Waterfront Brighton

Embrace the winter season with Waterfront Brighton's specials where every dish is crafted to warm your heart. 

𝐓𝐮𝐞𝐬𝐝𝐚𝐲: 𝐑𝐨𝐚𝐬𝐭𝐞𝐝 𝐇𝐚𝐥𝐟 𝐃𝐮𝐜𝐤 𝐂𝐮𝐫𝐫𝐲 for $39 Served with jasmine rice and roti.

𝐖𝐞𝐝𝐧𝐞𝐬𝐝𝐚𝐲: 𝐒𝐭𝐞𝐚𝐤 for $42 Enjoy a chargrilled 300gm Black Angus Porterhouse with petite salad, chips, and your choice of cognac & green peppercorn, wild mushroom or red wine jus.

𝐓𝐡𝐮𝐫𝐬𝐝𝐚𝐲: 𝐋𝐚𝐦𝐛 𝐒𝐡𝐚𝐧𝐤 𝐏𝐢𝐞 for $42 Delight in a hearty lamb shank pie with creamy mash potato.

𝐅𝐫𝐢𝐝𝐚𝐲: 𝐖𝐞𝐬𝐭𝐞𝐫𝐧 𝐀𝐮𝐬𝐭𝐫𝐚𝐥𝐢𝐚𝐧 𝐋𝐢𝐯𝐞 𝐋𝐨𝐛𝐬𝐭𝐞𝐫 for $99 Choice of Chargrilled with garlic butter, Mornay, or Singapore chilli rice noodles.

Don't miss out on these exquisite winter delights! Reserve your table now at Waterfront Brighton.

Please visit the website link on this listing for more details and bookings

Prices, menus and dates are subject to change.