Winter Dining at O Bar & Dining
Winter dining at O Bar & Dining means heart warming new dishes created by Head Chef Jason Dean. Premium additions include Majura Valley Truffles and Black River oscietra caviar.
Menu highlights include:
Coal kissed kingfish and scarlet prawns
Clay pot braised mushrooms and winter vegetables
Twice Cooked 'margra' lamb shoulder
White chocolate honeycomb
Please visit the website on this listing for more info
Gift Card Accepted
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