About the restaurant
Hereford Beefstouw is Denmark's most recognised and respected steakhouse, having sold millions of steaks since its inception in the '70s. The family-owned chain's first Australian restaurant is located at the eastern end of Adelaide CBD, in a restored 1850s bluestone building. The kitchen is supplied with quality Hereford grass-feed beef from the South Australian Cattle Co. and diners can enjoy the meat cooked to perfection in the Scandinavian-style dining room.