About the restaurant
The Bush Inn Brewhouse in Deloraine, Tasmania, offers craft beer brewed on-site, famous sourdough pizzas, and a menu featuring local meats, seafood, small plates, and sides. The family-owned establishment, in business for over 39 years, serves mains such as steak, leek and gruyere tart, market fish, and braised pork. Pub classics include chicken schnitzel, chicken parma, and battered barramundi. Vegetarian and vegan options are also available. The bar offers Tassie wine and spirits, ensuring a fantastic atmosphere. Takeaway pizza is available for those on the go.
Photography: Courtesy of The Bush Inn Bar & Grill Steakhouse