About the restaurant
With water views of Darwin Harbour and Stokes Hill Wharf, Snapper Rocks’ coveted location is just one of the drawcards of this elegant restaurant. The seafood-focused menu is dedicated to showcasing local Northern Territory produce and is open from breakfast through to dinner. However, it is Snapper Rocks’ sustainability and environmentally conscious philosophy that sets it apart from its competition, implementing strategies to minimise single use plastic, solar panels powering their air conditioning, biodegradable takeaway containers and offering house made soda.