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The Carrington
Surry Hills, Sydney, New South Wales
Restaurant
Price:
$$$$
Modern Australian, Pub Dining
About
The Carrington has long been a Surry Hills stalwart and the recently reopened backstreet pub is more relaxed and accessible than ever. The menu has been designed by Glebe Point Diner’s Alex Kearns and head chef Jon Cowan and features all your favourite classics, with a European bent.
Photography: Mitch Lui
Details
Gift Card Eligibility
Best Restaurants Gift Card
Not accepted
Features
- Pets Allowed
Fully Licensed (no BYO)
Cuisines Modern Australian, Pub Dining
Price Mains under $20
Type Restaurant
