About the restaurant
Closed.
Josh & Julie Niland, together with their team from Saint Peter, Fish Butchery have opened Petermen in St Leonards. Petermen's mission is to champion the growers & producers that seek to change the culture of how we consume food. Their a la carte menu highlights the very best of Australian fish, meat, poultry and vegetables. The menu changes with the seasons and with the inspiration we draw from our growers and producers. Surf & Turf, but not as you know it.
Photography: Courtesy of Petermen