Vic's Meat Market
Pyrmont, Sydney, New South Wales
About
Vic’s Meat Market at the Sydney Fish Markets is all about the raw experience. The store is full of quality locally-sourced meats, barbequing utensils and condiments. From chicken and grass or grain-fed steaks to wild boar and dry-aged beef, it is really a carnivore’s paradise. Adjacent to the store is a wagyu tasting bar and smoked goods barbeque. Vic’s Premium Quality Meat was established by the father and son team Victor and Anthony Puharich.
Details
Gift Card Eligibility
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Best Restaurants Gift Card
Not accepted
Features
- Something Different
- Retail produce
Cuisines American, Barbecue, Modern Australian, Steakhouse
Price Mains under $20, Mains $20 - $30, Mains $30 - $40, Mains over $40
Type Restaurant