The Italian Bar Pizza

With a name like "The Italian," diners know what they're in for when they rock up to this North Willoughby restaurant. It's styled itself as a local trattoria, with its wood-fired pizzas made on stone ground bases , house-made pasta and salads. The Italian but keeps things interesting with a strong focus on organic, biodynamic local and Italian wines. Look out for the "grape of the week," where you can sample an interesting variety by the glass.