About the restaurant
Four Hundred Bar & Kitchen invites you on a flavourful journey inspired by the legend of Mayahuel and her four hundred rabbits. Nestled in North Sydney, this vibrant spot promises to spice up your dining and drinking experience with bold Mexican flavours infused with Peruvian, Spanish, Argentine, and Cuban influences. From lunch to dinner and beyond, indulge in margaritas that pack a punch and savour dishes bursting with sweetness, salt, and spice.
Photography: Courtesy of Four Hundred Bar & Kitchen