About the restaurant
With a bevvy of hospitality heavyweights behind this venture, it’s no surprise that pizzeria Bella Brutta has hit the ground running. Luke Powell and his partner Tania Houghton (of Chippendale’s LP’s Quality Meats), together with Elvis Abrahanowicz, Joe Valore and Sarah Doyle (of Porteno and Continental Deli Bar and Bistro) have joined forces to create this Italian restaurant on King Street in Newtown. For groups of over eight there is a special Chefs Menu from $60 to choose from.