About the restaurant
Inside Western Sydney’s food precinct The Paper Mill Food, set in a 19th century building in Liverpool on the banks of the Georges River, Shepherd’s Lane is a café and dessert bar. With all cakes and pastries baked daily on site, Shepherd’s Lane is a star attraction in the precinct. Start with a coffee and morning pastry or a cold-press juice for the gym junkies for those on-the-go or settle in for a brunch of waffles and their speciality wood-fired manoush. At nightfall, Shepherd’s transforms into a sophisticated dessert bar with a baked chocolate lava cake, crème brûlée or the deluxe ice cream sundae. ***Shepherd's Lane does not accept bookings.