About the restaurant
Calling the grand shores of Wollongong home, Babyface Kitchen brings a taste of Australian cuisine with Japanese flair. Using locally sourced and sustainable seafood the menu uses a lot of fish married with flavours of wasabi and pickled vegetables. The interior is Scandinavian chic with light timber furnishings and bright pale walls adorned with pops of greenery from the hanging plants. Inventive and embracing the local produce, great for a dining experience outside of the fish and chips box. BYO wine permitted Friday lunch only