Food I Am Cooking School
Springvale, Riverina and The Murray, New South Wales
About
Located just on the outskirts of Wagga Wagga and surrounded by gorgeous views of rolling hills and farmland, Food I Am is quickly building a reputation in foodie circles. Using local produce and attracting local and interstate chefs, you’ll be guided through your class by some of the best in the business and walk away with a passion for using fresh ingredients from the Riverina in your next family meal. As many of the cooking classes use teamwork, this is perfect for a corporate team event.
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Melbourne Cup Gala at Food I Am
12pm-5pm
$115 pp
Christmas With Food I Am
Lunch Sunday, 1 and 21 / December Dinner 6 and 20 December
Lunch and dinner $115 pp. Drinks additional
Beats and Bites at Food I Am
Sunday 20th October (bookings close 16/10) & Sunday 10th November 2024
$50 per person Includes entry, music and an individual grazing box.
Details
Cuisines Barbecue, European, French, Italian, Moroccan, Native Australian, Pizzas, Seafood, Spanish, Steakhouse, Thai
Price Mains over $40
Type Restaurant