About the restaurant
The Ten Mile is in Holbrook, a town just off the Hume Highway, 384 kilometres from Melbourne and 492 kilometres from Sydney.
Featuring farm gate foods, local wines and great coffee, The Ten Mile is in a 100 year old building retaining some original features and filled with treasures. Eggs and breads are from Holbrook, with other supplies sourced from close by. For drinks, some wines are local from Borambola Winery, Fowles Winery and craft beer from Bridge Road Brewers Beechworth.
Thursday, Friday & Monday 8:00am – 2:00pm, Saturday-Sunday 9am-3pm