Yellow Billy Restaurant at Piggs Peake Winery
Pokolbin, Hunter Valley and Newcastle, New South Wales
About
Burning bright in Pokolbin in the heart of the Hunter Valley, Yellow Billy has fire at its core. A culmination of talents – chef Sam Alexander and Sommelier Pat Hester bring you the hottest new venue in the Hunter. Named after a Gentleman Bush Ranger who roamed the Hunter Valley areas of Broke and Pokolbin during the 1860’s, Yellow Billy focuses on the art of cooking over fire, with a drawcard of a custom-made fire pit which is used daily to cook proteins and vegetables.
Lunch Thursday-Sunday and dinner Friday-Saturday
Photography: Courtesy of Yellow Billy Restaurant
Photography: Courtesy of Yellow Billy Restaurant
Details
Gift Card Eligibility
Best Restaurants Gift Card
Not accepted
Features
- In a Winery
- Cellar Door
Cuisines Modern Australian, Woodfired Cooking
Price Mains $30 - $40
Type Restaurant