About the restaurant
Relax, indulge, and savour the flavour at The Wood Restaurant.
Executive Chef Sean Townsend, has curated a menu focusing on local and seasonal produce, with synergy flowing between plate and glass. Choose from our al a carte menu, or let us take care of the choices for you with our 'Feed Me' menu. All you need to do is choose between 2 or 3 course, and our talented Chefs will take care of the rest.
*All menus are subject to change according to seasonality & availability. Two course minimum on Friday & Saturday nights.
For groups larger than 10, or to book our private dining space please contact [email protected]