About the restaurant
If onion rings, roast potato and home-made Jack Daniels BBQ sauce sound like a satisfying meal to you, a trip to Wests League Club's Chophouse Grill is in order. The family-friendly restaurant specialises in steak; T-bone, sirloin, rump and flat iron or you can sample their signature cut, the 300-gram rib eye Gympie platinum Wagyu. Vegetarians haven't been forgotten though, and the menu also caters to the less carnivorous among us.