About the restaurant
Amidst the scenic Hunter Valley Vineyards, Bistro Molines offers a delightful dining experience with its light-filled space and country-chic decor. Renowned for refined French cuisine, Chef Robert's menu showcases locally sourced, seasonal produce alongside timeless favourites. Drawing inspiration from his native Provence, Robert's dishes exude French charm and are complemented by ingredients from the restaurant's own herb and vegetable garden. With panoramic views of the vineyards, visitors can enjoy sophisticated yet rustic French Provincial dishes crafted by Robert, Garreth, and the talented team at Bistro Molines.
Photography: Courtesy of Bistro Molines