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Bon Pavilion

Gosford, Central Coast, New South Wales

Restaurant
Bar
Price: $$$$ - $$$$
Steakhouse, Light Bites & Snacks

About

Bon Pavilion is a food empire in Gosford, backed by John Singleton. Just over an hour’s drive from Sydney, the complex includes an espresso bar with takeaway food (and sit down), a craft-beer and cocktail bar with all-day dining plus a casual public bar, a cellar door (also available for private dining) called Bon Vin and an upscale restaurant called Bonfire with Chef Sean Connolly. There are seven separate dining and drinking areas that make up the $4 million interior – all tapping into something a little different.

Details

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Not accepted

Fully Licensed (no BYO)

Cuisines Steakhouse, Light Bites & Snacks, Shared Plates

Price Mains under $20, Mains $20 - $30, Mains $30 - $40

Type Restaurant, Bar