'Turn Back Time' Celebration at Pilu at Freshwater

Pilu's ‘Un Salto nel Passato’ or Turn back Time menu gives you the chance to try original dishes, and see how they have evolved. Highlight dish is suckling pig, a rustic dish which has featured on the Pilu at Freshwater menu since 2004. This special menu features the very best Australian produce, using techniques both traditional and modern.

Bookings are essential please visit the website link on this listing.