Louis Jadot Wine Dinner at O Bar and Dining

Louis Jadot wines, founded in 1859 and from the Burgundy region in France, will be celebrated at this very special wine dinner.

O Bar and Dining's head chef, Jason Dean, has expertly crafted a 4 course tasting menu, with each course paired with 8 exceptional Louis Jadot wines and hand-made petit fours to finish. Guest speaker, Elie Peres, Asia Pacific Director of Louis Jadot, will share with you the fascinating history and legacy of this iconic winery. 

Please visit the website link on this listing for more details and bookings.