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Leeuwin Estate Spring Dining Series

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Acclaimed guest chef, Matt Stone, joins our own Dan Gedge to create a celebratory shared table spring lunch.

Starting at 11am with canapés and bubbles, then guests will be seated for a long lunch from noon – 4.00pm. Featuring premium West Australian produce and Leeuwin Estate Art Series wines - this will be a very memorable lunch. There will also be music and a Q&A with the chefs.

Please note, guests will be seated on shared tables.

 

Please visit the website link on this listing for more details and bookings.

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