Easter Dining at Teller

Celebrate the season’s best flavours at Teller with an Easter menu for $65 pp.

Entrees - pea & ham croquettes, mustard mayonnaise/stracciatella, spice roasted plum, sourdough/ portarlington mussels, tomato, harissa

Mains - roasted lamb rump, cauliflower, freekeh, pickled grape/pan fried barramundi, kipfler, black cabbage, grenobloise/carrots, whipped feta, chimichurri, roasted hazelnuts

Dessert rhubarb and fig tart, honey ice cream

Please visit the website link on this listing for more details and bookings.